Two encouraging stories

More and more countries are realizing that measures must be taken to combat pollution and climate change. Here are two examples – Mexico City’s ban on most single-use plastics came into effect in January after more than a year of preparation.  In 2020,...

This City Makes Sure No One Goes Hungry—Even During COVID

A waiter serves soda to a man at the open-air restaurant installed at Praça da Estação. About 3,000 meals are being distributed every Friday, in addition to food, fruit, and water. Nestled on a wide plateau surrounded by the Espinhaço Mountains in southeastern Brazil...

Reforestation project

Researchers say the world’s largest reforestation project – the 2011 Bonn Challenge – has beaten its 2020 target. Launched nearly a decade ago by the International Union for Conservation of Nature and Germany, the challenge aimed to have 371 million acres of degraded...

Sentenced to Serving the Good Life in Norway

On Bastoy, an island 46 miles south of Oslo, [125] residents live in brightly colored wooden chalets, spread over one square mile of forest and gently sloping hills. They go horseback riding and throw barbecues, and have access to a movie theater, tanning bed and,...

Fighting stigma with ice cream at Sikia Cafe

Jinja, Uganda By Caleb Okereke Contributor to the CS Monitor Shadia and Imran Nakueira rented the space for a restaurant in the dreamy, lakeside town of Jinja, Uganda, before they knew exactly what they were going to do with it.  They knew one thing though: They...

Indian State Bans All Pesticides. Wildlife, Crop Yields and Tourism Flourish.

Governments around the world are looking to the Indian state of Sikkim to see if going organic is viable. So far, all signs are pointing to yes. The state banned the import of all pesticides, herbicides, synthetic fertilizers and GMOs in 2003, becoming the world’s...